Opening time
Open daily for dinner from 7 pm to 10 pm. Open on Saturday and Sunday for lunch from 12.30 pm to 2 pm and dinner from 7 pm to 10 pm. Closed on Tuesday
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Golosario is one of the most interesting food and wine guides in Italy; from artisanal small-scale production...
A typical dish of the Venetian tradition that combines rice, the main ingredient of Venetian cuisine, with...
Born in France in 1900, the Michelin Guide arrived in Italy in 1956 with the aim of providing useful information...
Salizada San Antonin 3499,
30122 Venezia (Castello), Italia
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